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Fruit And Oat Biscuits
It was a few weeks ago now but occasionally my mind wanders back to the afternoon I spent in the Riverland orchard owned by the Heward family. Sue and her family kindly let me run wild in their...
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Apple Cake With Butter and Cinnamon Topping
In the autumn issue of Graziher I shared a recipe for a simple apple cake topped with melted butter and crunchy cinnamon and sugar. This little recipe started to gain some momentum when my friend...
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Gingerbread Homes
I think most people are feeling that this Christmas has arrived in a rush, I know I am. I am not sure if it is the drought or the extreme heat or the relentless news of bush-fires and alarming world...
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Station Isolation
How is everyone coping? To state the obvious, the world just feels a bit surreal doesn’t it? It has been almost three weeks since myself and our children have been in actual isolation. I am very...
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Steady Days And Soup
While world news continues to be more alarming each day, I feel very grateful that life at home has felt mostly steady and productive. We haven’t changed the world but small things like phone...
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Asparagus Fried Rice
Yesterday I shared some tips on growing asparagus so I thought today you might like one of my favourite spring inspired recipes, asparagus fried rice. Of course, any vegetables can be substituted into...
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Winter in the outback
Last time I called in to this space I was talking about my apricot jam recipe. Now my apricot tree is completely bare and it is cold out there in the garden. As always, I am wishing I had made more...
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Late Winter
Hello friends. If you have called in purely for the chocolate slice, grab the cocoa and the butter and scroll to the bottom. If you would like to read a little more, please take your time. As we head...
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Station Isolation
Life can change quickly. Last time I called in we were under regional COVID restrictions but life felt reasonably normal. We were making plans and moving forward. 24 hours later we found ourselves in...
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Goats, Biscuits and a Podcast
Perhaps it is an odd combination to write about however biscuits and goats are two of my favorites things for so many reasons. Firstly, goats. Over the years we have had many pet rangeland (feral)...
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